For the first time in my blogging life, I wish I'd set up some blogging widget on my phone or had one of those Twitter accounts. Lagier Ranches had sour cherries this week. They tend to not be around for long, and I know they have a following.
I'd scooped up a pound or so before the guy working the stand had his signs out. He asked if I knew what they were. I said yes, and then handed one to my toddler who managed an enthusiastic mmm sound even as he scrunched his face.