Sunday, September 11, 2005

Fruit: Grapes: Concord

Until my exposure to Bronx Grapes, the annual arrival of Concord Grapes was (along with figs) one of the true highlights of seasonal food availability for me. When Concords reach the Grand Lake Farmers' Market, we've been known to go through several pounds of them a week.

They haven't made there way to the Farmers' Market yet, but you can get stunning organic concord grapes at the Produce Market in Market Hall. Deeply flavorful, more tart than I typically expect. Yours for 5.00 a pound.

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